Rural Heritage - Front Porch

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Farm Question 7/8/2014

Posted by Jerry Hicks at 2014-07-08 05:16:33

What substance obtained from calves is used in the manufacture of cheese?

Response by Millhouse at 2014-07-08 09:07:28

Rennet

Response by Mike Rock at 2014-07-08 10:18:30

Rennet

Response by NoraWI at 2014-07-08 11:34:56

Rennet.

Response by Jeremy SW PA at 2014-07-08 12:16:46

Rennett

Response by KC Fox at 2014-07-08 22:50:22

and what is Rennet?

Response by Jerry Hicks at 2014-07-09 05:09:08

Rennet.

Response by Allan at 2014-07-09 07:06:09

Rennet is an enzyme in the stomach of mammals that is extracted by a process after they are butchered to help coagulate milk in the cheese making progress. If you google it and look under Wikipedia it is very interesting.

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